Fish pie recipe smoked haddock
WebSeason to taste with more salt and pepper and add the cream, if using. Gently fold the fish pieces into the sauce. Cut the potatoes in half and place in a large, wide-based microwaveable dish ... WebA rich and creamy fish pie that's packed with hidden vegetables like spinach and tomato - a family bake Ingredients 500g leaf spinach butter, for greasing about 500g (2 fillets) smoked haddock, skinned and cut into 4 portions 12 cherry tomatoes For the topping 200ml double cream or crème fraîche juice ½ lemon 100g cheddar cheese, grated
Fish pie recipe smoked haddock
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WebDefrost fully before cooking. STEP 3. Heat the oven to 190C/170C fan/gas 5. Bake for 30-35 mins until golden and bubbling around the edges. Leave to cool for at least 5 mins, then serve straight from the dish with a dressed watercress salad on the side, if you like. Scatter with some extra thyme and grind over some black pepper to serve. WebPour the sauce over the fish and leave to cool. Chill in the fridge for 1 hour. Preheat the oven to 200°C/400°F/gas 6. Boil the potatoes for 15–20 minutes. Drain, mash and add …
WebMethod. Heat the oven to 220°C/200°C fan/gas 7. Bring a large pan of water to the boil and add the potatoes. Cook for 15 minutes until tender, drain, then add 20g of the butter, … WebOct 11, 2024 · How To Make Fish Pie Make The Mashed Potatoes Boil potatoes: Bring a large pot of water to a boil and add the cubed potatoes. Cook for for 15 to 20 minutes or until the potatoes are fork tender. Drain. Mash the potatoes: Place the drained potatoes back in the pot or a bowl, add the 3 tbsp of butter, the ⅔ cup of milk and ½ tsp of salt.
WebHow to make fish pie Put the onion slices and cloves in a large pan with the bay leaf, 900ml of the milk, the cream, pollock and smoked haddock. Bring just to the boil and turn down to simmer for 6 minutes. Lift the fish out to a plate and strain the cooking liquor into a jug.
Web61 Recipes. Magazine subscription – your first 5 issues for only £5! Cook smoked haddock in a range of comforting dishes. The strong smoky flavour works perfectly in fish pie, creamy chowder and classic kedgeree.
WebAdd the milk (reserved from fish poaching) while whisking to prevent lumps. Add Castle MacLellan Salmon Pate and season to taste. Flake in the cooked salmon and haddock and add the lobster (optional) and dill. Spoon the mixture into your cooking dish and top with piped mash potato. Cook in the over 180°C for 40 minutes until browned on top. images of porch railingsWebApr 16, 2004 · 3 medium-sized undyed smoked haddock or cod fillets – around 1.1 kg (21⁄2lb) - cut into 5 x 5cm (2 x 2in) pieces 2 x 20 g packs flat-leafed parsley, or 1 medium bunch, roughly chopped 2 fat ... list of bar passers 2023WebMar 21, 2024 · Place in a pot or large skillet, add milk, turn stove onto medium high heat. When milk is barely simmering, add fish - don't worry if it's not entirely covered, it can be turned / moved around. Poach fish for … images of pop smokeWebMay 18, 2024 · Bring a pan of water to the boil, then reduce the heat to a simmer, lower in the haddock and poach gently for 4-5 minutes or until the flesh flakes apart easily. list of barney \u0026 friends episodesWebJan 3, 2024 · Heat the milk, bay and peppercorns in a sauté pan, add the fish and cook for 10 minutes. Remove fish; discard the skin. Cool the … images of poppy playtime charactersWebFeb 9, 2024 · Smoked haddock recipes Smoked haddock pie. Smoked haddock, spinach and Jersey Royal potatoes combine to make this satisfying pie, ideal for a summer lunch. Smoked haddock risotto. Make this fish risotto for an easy midweek meal. The subtle smokiness of the haddock is super comforting with the rice, white wine, stock and … images of pork pozoleWebJan 14, 2015 · Method. STEP 1. Heat the oven to 180C/fan 160C/gas 4. Gently cook the leeks in half the butter until really soft. Stir in the flour and cook for a couple of minutes. … list of bars candy